
When we put our kid on a dairy-free diet, even though we saw immediate results on the diarrhea and tummyache front, our pediatrician got on our case: WHAT ARE YOU DOING???? THAT'S DANGEROUS!!!! HE WON'T GET ENOUGH CALCIUM!!!! To which we replied, How do you think cows get their calcium? The larger proportion of the world does not drink/eat milk. Koreans have survived over several thousands of years eating 800 vegetables and myulchi, these teeny tiny fish with teeny tiny bones.
There is also INULIN. It's a carbohydrate found in asparagus, leeks, garlic, onions, artichokes, banana and chicory (n.b. chicory is also packaged a healthy coffee substitute for those who want to avoid coffee for fertility reasons...). An onoing study at the Baylor College of Medicine's Children's Nutrition Research Center found that inulin helped growing kids absorb more calcium and build more bone. Our child luckily already eats many of these foods and he's even taller than some of his older cousins, even with all the nasty spinal surgery to remove his cancer, which also removed some of his vertebrae and, we were told, will curtail his height.
Here's what MY gluten and dairy free kid's t-shirt says (there's a pic of a rice cooker on the back):

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